Oka. Pan Asian And Sushi Menu
Oka. Pan Asian And Sushi menu gallery
Choose your favorite dish
Noodles
Fried noodles with mixed vegetables
Fried noodles with chicken and chop suey sauce
Rice noodles mixed with chicken, bell peppers and special sauce
Dragon noodles with spicy beef and mushrooms
Fried noodles with mixed vegetables and chicken
Sushi Sashimi & Nigiri
4 slices salmon, 4 slices tuna, 2 pieces crab stick and 2 prawns
Classic spicy tuna roll
5 slices of Norwegian salmon
Classic spicy salmon roll
Spicy prawn tempura, salmon and crunch with spicy siracha sauce
Prawn tempura wrapped in crunch
Mixed nigiri including tuna, salmon, crab and prawn (8 pieces)
Rice
Savory fried rice with scrambled eggs and a touch of seasoning, delivering a quick and satisfying meal.
Glutinous rice steamed to perfection, offering a subtly sweet and sticky texture ideal for pairing with a variety of dishes.
Fragrant rice sautéed with garlic for a flavorful and aromatic side dish thats perfect with any meal.
Savory fried rice with tender pieces of chicken, sautéed vegetables, and a blend of seasonings for a delicious and satisfying meal.
Delicious fried rice with succulent prawns, crisp vegetables, and a hint of seasoning for a flavorful and satisfying dish.
Stir-fried rice with a vibrant mix of vegetables and savory seasonings, offering a quick and flavorful meal.
Fluffy, perfectly steamed rice with a delicate texture, ideal as a versatile side dish for any cuisine.
Soups
Chicken, prawn and mushroom soup with a topping of crushed peanuts
Thai vegetables with chicken and mushroom soup
Soybean soup with tofu and stock
Chicken, prawn, vegetable and mushroom soup
Chicken, egg and corn soup
Classic chicken and vegetable soup
Thai vegetables with prawns and mushroom soup
Pan Asian
Sliced chicken with homemade sauce
Wok chicken, dried chilli and spring onion in a dark soy sauce
Stir fried chicken with spicy tomato sauce
Chicken cubes with onion, chilli and black pepper sauce
Sliced chicken, onion and black pepper sauce with a twist
Sliced beef pieces cooked with aromatic spices and served in a dry, zesty sauce
Richly flavored sweet & sticky Chinese chicken thigh stir-fried with lemongrass & bell peppers
Sliced beef with basil sauce
Fried prawns with homemade garlic sauce
Fried crispy chicken with sweet and sour sauce
Sliced beef and onion with special sauce
Chicken in green curry paste of fresh chilli, basil, kaffir lime leaves and coconut milk
Fried chicken cubes glazed with sesame sauce
Fried fish with homemade garlic sauce
Diced chicken with roated cashew nuts, an all time favourite
Wok beef, dried chilli and spring onion in a dark soy sauce
Stir fried chicken in a hot chilli sauce served with peanuts
Chicken in a red curry paste of fresh chilli, chilli powder and coconut milk
Sliced chicken pieces cooked with aromatic spices and served in a dry, zesty sauce
Sliced chicken with spicy basil sauce
Diced chicken with red chilli, szechuan and pepper corn sauce
Sliced chicken with thai three leaf topping
Fried Fish with green chilli, garlic and ginger
Salad
Mixed seafood with vegetable and Thai sauce
Grilled beef with mixed vegetables and Thai sauce
Chicken and vegetable mix with special Thai sauce
Starters
Thai chicken and mushroom filling in pan fried dumpling with spicy sauce
Deep fried prawns coated in spicy dynamite sauce
Lightly fried wings coated in honey sauce
Deep fried chicken drumsticks 5 pieces
Lightly fried prawns tossed in cream cheese served with crispy potato
Deep fried shrimp tempura served with chefs special sauce
Deep fried tempura prawns served with special sauce
Wasabi marinated king prawns
Crispy chicken balls covered in a sweet and spicy honey sauce
From a reviewer’s perspective, the menu at Oka Pan Asian And Sushi presents a wide-ranging Pan Asian selection that balances comfort dishes with more refined sushi offerings. The noodles section stands out with options like Vegetable Chow Mein, American Chop Suey, Bangkok Noodles, Beef Fried Noodles, and Chicken Chow Mein, giving a familiar yet diverse base for noodle lovers. The sushi, sashimi & nigiri selection feels more premium, featuring items such as Sashimi Platter, Spicy Tuna Roll, Salmon Sashimi, Spicy Salmon Roll, and Volcano Maki, which collectively highlight a focus on bold flavors and fresh seafood-style presentations. Rice dishes like Egg Fried Rice, Sticky Rice, Garlic Rice, Chicken Fried Rice, and Prawn Fried Rice provide classic, filling accompaniments that are likely to appeal to a broad audience. The soup category adds warmth and variety with Szechuan Soup, Tom Yum Gaye, Miso Soup, OKA Special Soup, and Corn Soup, reflecting a mix of Asian influences. In the Pan Asian mains, dishes such as Garlic Chicken, Mongolian Chicken, Chicken Manchurian, Black Pepper Chicken, and Tokyo Style New Black Pepper Chicken suggest a strong emphasis on savory, sauce-driven flavors. The menu is further rounded out by fresh options like Thai Seafood Salad, Thai Yum Nawa, and Thai Yum Gaye, along with starters including Chicken Gyoza, Dynamite Prawns, Honey Wings, Chicken Drumsticks, and Dragon Fire Prawns, which emphasize both crunch and spice. Overall, although no prices are provided, the variety and naming suggest a mid-to-premium Pan Asian dining experience with a strong focus on variety, flavor intensity, and shareable dishes.